FISH FRY

COD

LEMON PEPPER GRILLED COD

Flour-dusted lemon pepper grilled Icelandic cod served with slaw, garlic toast, tarter sauce, a lemon wedge and your choice of side. Lunch (11am - 3pm) 2 pieces, Dinner (3pm - 9pm) 3 pieces

DINNER

17.50

LUNCH

15.95

SANDWICH

13.95

BEER BATTERED COD

New Glarus Spotted Cow® beer battered Icelandic cod served with slaw, garlic toast, tarter sauce, a lemon wedge and your choice of side. Lunch (11am - 3pm) 2 pieces, Dinner (3pm - 9pm) 3 pieces

DINNER

17.95

LUNCH

15.95

SANDWICH

13.95

SHRIMP

BATTERED SHRIMP

A half-pound of batter dipped shrimp served with slaw, garlic toast, cocktail sauce, a lemon wedge and your choice of side.

$17.95

COCONUT SHRIMP

A half-pound of coconut-breaded shrimp served with slaw, garlic toast, mango marmalade sauce, a lemon wedge and your choice of side.

$17.95

CRAB

CRAB CAKES

Chef Jesse Matz’ Lump Crab Cakes served on a bed of mixed greens with slaw, chipotle aioli, a lemon wedge and your choice of side.

APPETIZER

16.25

1 CAKE

17.95

2 CAKES

21.95

SANDWICH

17.95

WALLEYE

Hand-breaded walleye, fried and served with slaw, garlic toast, tarter sauce, a lemon wedge and your choice of side.

1 PIECE

19.25

2 PIECE

24.25

SANDWICH

19.25

SOUPS

Choose from a cup or a bowl.

CLAM CHOWDER

House made clam chowder.

CUP

6.00

BOWL

8.00

FRENCH ONION

House made French Onion soup with croutons and Parmesan cheese.

CUP

6.00

BOWL

8.00

KIDS FISH FRY

One piece of beer battered Icelandic cod served with French fries.

$9.95